Search
Close
Search
Search
Close
Search
Loading...

National Dinner Series - Yorkshire and North East

Dinners, Breakfasts & Receptions
  View Terms & Conditions

Course Location

, United Kingdom
View on map

Course Date

04 April 2019

Programme

Course Price

No Charge.

Loading...

Yorkshire & North East Dinner



Overview

Our established series of dinners feature high-calibre speakers and an audience drawn from all parts of the private equity and venture capital community, making it an ideal networking event to raise your profile and entertain your clients. All proceeds from fundraising are donated to charity. The Yorkshire & North East Dinner will also host the BVCA's Regional Management Team Awards, which will recognise and celebrate the industry's success stories within the region.


Agenda

19:00 Registration and networking drinks

20:00 Welcome from Tim Hames, Director General, BVCA

20:05 Dinner service

21:25 Management Team Awards, presented by Tim Hames, Director General, BVCA

21:35 Dinner service resumes

22:05 Business card draw and charity donations

22:10 Address by guest speaker - James Woudhuysen

22:30 Heads & Tails followed by Tim Hames, Director General, BVCA

22:40 Closing remarks by Tim Hames, Director General, BVCA

22:45 Networking reception

01:00 Guest Departure



Speaker

James Woudhuysen



James’ expertise spans IT, energy, construction, manufacturing, leisure and retailing. Soon after starting his career in journalism, James joined the innovation and design consultancy Fitch as its head of research. Later he was chief of global market intelligence for Philips consumer electronics. He founded consultancy on IT and on cities at The Henley Centre for Forecasting, WPP, and was a director of the acclaimed product design practice, Seymour Powell. Today, James writes and speaks on innovation in the fields of work, IT, energy and the environment, international trade, consumers, and - in the first place - business. He is also a visiting Professor of Forecasting and Innovation at London South Bank University where his ability to spot trends before many of his peers mark him out as an iconoclast in the world of forecasting and innovation.  



Dress Code

Black tie and evening/cocktail dress


Menu

Buffalo mozzarella served with roasted peperonata & mango salsa

Roasted beef served with celeriac mash, chantenay carrots & tenderstem broccoli

Trio of desserts with chocolate mousse, vanilla bean cheesecake & a rhubarb tart

Please note that all table bookings include 5 bottles of wine and unlimited still and sparkling water


Location

Aspire Leeds
2 Infirmary Street
Leeds
LS1 2JP

Find on map >


Price

Members: £250.00 +VAT for a single seat
Members: £2,195.00 + VAT for a table of 10
Non-members: Limited allocation, please email Jack Hughes to discuss participation and pricing.

VIP Package £2,795.00 + VAT for a table of 10, includes:
• Champagne on table as seated (2 bottles)
• Upgraded red and white wine on table
• Additional bottle of wine (6 bottles per table)
• Host company branded napkins
• Priority placement in the room

To enquire about our VIP Package, please email Jack Hughes

Bookings are non-refundable. Please see our Terms & Conditions.



Accommodation

We have secured preferential rates with the Queens Hotel of £97.00 for a double room, or £91.00 for a single room, inclusive of breakfast.

Please call 0113 391 7272 and quote "BVCA" for preferential rates, a 50% deposit shall be taken at the time on the booking.

Please be aware this offer is only available until 7th March.

COURSE FREQUENCY

ALTERNATIVE DATE

AUDIENCE

GROUP SIZE

350 - 350 PEOPLE

COURSE DIRECTOR

CPD

Book your place today

  View Terms & Conditions


Series sponsors





Local sponsor


Featuring the BVCA Management Team Awards,
in association with


Privacy Information

Following the introduction of GDPR the BVCA will continue to share attendance lists with sponsors and other attendees (names, job titles and company names only) with the exception of events of a sensitive nature.

Please contact training@bvca.co.uk if you would NOT be happy for us to share this personal information with other attendees. Our full Private Policy & Accessibility Statement can be viewed here.

Further information

FOR FURTHER INFORMATION PLEASE CONTACT THE BVCA

 +44 (0)20 7492 0400

 training@bvca.co.uk