Our established series of dinners feature high-calibre speakers and an audience drawn from all parts of the private equity and venture capital community, making it an ideal networking event to raise your profile and entertain your clients. All proceeds from fundraising are donated to charity. The Northern Ireland Dinner will also host the BVCA's Regional Management Team Awards, which will recognise and celebrate the industry's success stories within the region.
19:00 Registration and networking drinks
20:00 Welcome address by Neil MacDougall, BVCA Chair
20:05 BVCA Update by Michael Moore, Director General, BVCA
20:10 Dinner service
21:20 Management Team Awards, presented by Michael Moore, Director General, BVCA
21:30 Dinner service resumes
22:00 Business card draw and charity donations
22:05 Guest speaker address
22:20 Closing remarks
22:30 Networking reception
01:00 Guest Departure
Amy Williams MBEAmy Williams claimed Team GB’s sole victory at the Vancouver Winter Olympics and put the skeleton bobsleigh event firmly on the map. She became Britain’s first solo Winter Olympic gold medallist for 30 years and set the stage for later successes. Having started her sporting career as a runner, she decided to move on to the winter sports and focus on the skeleton bobsleigh, a ferociously fast event frequently likened to sliding on ice at 100mph on a metal tea tray. At first, she trained on a dry-push facility with a bespoke sledge, before helping to build and maintain her own equipment. Having learned technicalities like the effect of air temperatures and the intricate mechanics of steering, Amy also took on the psychological and physical challenges. Such experiences gave her a competitive edge over the competition and helped achieve great success.br />
Black tie and evening/cocktail dress
16 Skipper Street
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We have secured preferential rates with the The Merchant Hotel of £180.00 for a deluxe room which includes a full Irish breakfast, service and VAT.To book, please call reservations on 028 9023 4888 or email at firstname.lastname@example.org and ask to book under the BVCA allocation for preferential rates. You will need to book and confirm directly with the reservations team to confirm the booking. Please note there is very limited availability and these rates expire on 23 July 2020. Please note that all rooms will be subject to a 14 day cancellation policy.
Early bird up until 31st January: £250.00 +VAT for a single seat
Early bird up until 31st January: £2,195.00 +VAT for a single seat
Members: £275.00 +VAT for a single seat
Members: £2,295.00 + VAT for a table of 10
Non-members: Limited allocation, please email Jack Hughes to discuss participation and pricing.
VIP Package £2,795.00 + VAT for a table of 10, includes:• Champagne on table as seated (2 bottles) • Upgraded red and white wine on table • Additional bottle of wine (6 bottles per table) • Host company branded napkins• Priority placement in the room
To enquire about our VIP Package, please email
Bookings are non-refundable. Please see our Terms & Conditions.
Book your place today
Our courses have been adapted into interactive online workshops to support your training needs during the coronavirus outbreak.
Please contact email@example.com for more information or to ask about alternative dates.
Following the introduction of GDPR the BVCA will continue to share attendance lists with sponsors and other attendees (names, job titles and company names only) with the exception of events of a sensitive nature.
Please contact firstname.lastname@example.org if you would NOT be happy for us to share this personal information with other attendees. Our full Private Policy & Accessibility Statement can be viewed here.
FOR FURTHER INFORMATION PLEASE CONTACT THE BVCA
+44 (0)20 7492 0400