Our established series of dinners throughout the UK give our regional members the opportunity to come together and celebrate their achievements and network with colleagues. The Scotland Dinner will also host the BVCA's regional Management Team Awards, which will recognise and celebrate the industry's success stories in Scotland.
19:00 - 01:00
Fraser Doherty MBE
Fraser Doherty MBE is a Scottish entrepreneur from Edinburgh. He is the founder of SuperJam, Envelope Coffee, and co-founder of Beer52. He is also director of the registered Scottish charity, The SuperJam Tea Parties. In presentations Fraser extols the value of social enterprise and corporate social responsibility, and offers his take on innovation, product development and branding. He also imparts his own business lessons from how to stand out in an increasingly noisy market, having an idea, the value in telling your own story, and the importance of design, belief, and authenticity.
Black tie and evening/cocktail dress
1 Princess Street
Starter: Vine ripened tomato & mozzarella, ciabatta cracker, basil dressing
Main: Tweed Valley Blade of beef, smokey mash, thyme infused carrot, shallots & chestnut mushroom
Dessert: Millionaire tart, caramelized white chocolate chantilly
Wine for the tables:
White wine: M.Chapoutier, Luberon, La Ciboise Blanc, Rhone Valley 2015
Red wine: M.Chapoutier, Luberon, La Ciboise Rouge, Rhone Valley 2015
Member £250.00 + VAT for a single seat
Member £2,095.00 + VAT for a table of 10
Non-member Limited allocation, please email Martin Punt firstname.lastname@example.org to discuss participation and pricing.
VIP Package £2,595.00 + VAT for a table of 10, includes:
• Champagne on table as seated (2 bottles)
• Upgraded red and white wine on table
• Additional bottle of wine (6 bottles per table)
• Host company branded napkins
To enquire about our VIP Package, please email Martin Punt
Bookings are non-refundable. Please see our Terms & Conditions.
We have secured preferential rates with the The Balmoral Hotel of £215.00 inc. VAT for a single room and £240.00 inc. VAT for a double room. Both include breakfast.
Please call 0131 556 2414 and quote "BVCA140618" for preferential rates, alternatively you can email email@example.com
Please note these rates expire on 15 May 2018